Turkey Gumbo: What Thanksgiving Is All About… Sort of 😉 A few years ago I came across a recipe by Emeril Lagasse for a turkey-bone gumbo. You can find it in Louisiana Real and Rustic, a cookbook he co-authored with my friend Marcelle Bienvenu. The first time I made it, I knew I had found …
Turkey and Andouille Gumbo
There’s nothing like a good gumbo here in Louisiana, especially during the blistery cold winters we have. OK. I’m kidding about the blistery cold winters (even though it did snow last year!). But I am serious about the gumbo. A few years ago I came across a recipe by Emeril Lagasse for a turkey-bone gumbo. …
CF48 – Appetizing Leftovers?
http://feedproxy.google.com/~r/catholicfoodie/~5/P1_aRPNVYuU/CF48.mp3Podcast: Play in new window | Download Appetizing Leftovers? Yep. That’s what we have on the menu today at the Catholic Foodie, where food meets faith! What are you going to start off your Thanksgiving feast with? Soup? Salad? An aperitif, perhaps? Well today I share with you a few pre-feast recipes: a Champagne Mojito, Sweet Potato …
Turkey Stock
There’s nothing like a good stock to add zap and zing to your soups and gumbos. And stocks are so easy to make! Since this is Thanksgiving time, I have a special turkey stock that I want to share with you. I make this stock right after every Thanksgiving and Christmas. And I use it …