CF76 – El Camino
We have an exciting show today. Sandy Garayzar joins us from Spain. She is a remarkable pilgrim, wine producer and foodie. We talk about the Camino de Santiago de Compostela (the Way of
A collection of 7 posts
We have an exciting show today. Sandy Garayzar joins us from Spain. She is a remarkable pilgrim, wine producer and foodie. We talk about the Camino de Santiago de Compostela (the Way of
You are going to love this interview! Fr. Larry Richards, author of Be A Man! Becoming the Man God Created You to Be, joins us on the show today. If you haven’t
What an exciting episode of the Catholic Foodie! I am thrilled to share it with you. Sophia (known as @alwayscatholic on Twitter) joins us today. Over the last few weeks I have discovered
On the menu today: Negative feedback (that is so good!), the announcement of the winners of the jambalaya throwdown, and an interview with Marcelle Bienvenu. I even throw in a recipe. Goodness! Things
Ever heard of Abita Beer [http://www.abita.com/]? I certainly hope so! We have reviewed both the Abbey Ale [https://www.catholicfoodie.com/cf08-the-rite-stuff/] and the Strawberry Harvest Lager [https://www.catholicfoodie.
On the menu today… an interview with Dr. Brant Pitre [http://www.brantpitre.com/], feedback from Fr. Seraphim Beshoner, TOR [http://catholicunderthehood.com/] and Char & I discuss our Holy Thursday dinner plans.
Dedicated to St. Joseph, this episode is about devotion to St. Joseph… even a few quirky devotions. We also visit two St. Joseph Altars and speak with the organizers. We end with a