Mary In The Kitchen: Thanksgiving 2011
Non-foodies everywhere are quaking in their boots, and while the audience in the kitchen today might be made up primarily of those who savor the challenge ahead with a string of major holidays,
A collection of 5 posts
Non-foodies everywhere are quaking in their boots, and while the audience in the kitchen today might be made up primarily of those who savor the challenge ahead with a string of major holidays,
A CNMC challenge from a longtime listener, traditional 4th of July fare… with an innovative twist, and Mary in the Kitchen. Join us at the Catholic Foodie… Where food meets faith! Call 985-635-4974
Want a great brunch idea? Grillades and grits are perfect for Christmas or New Year’s Day. By the way, it’s pronounced “gree-yahds.” The accent is on the “gree.” You can listen
There’s nothing like a good gumbo here in Louisiana, especially during the blistery cold winters we have. OK. I’m kidding about the blistery cold winters (even though it did snow last
What has been the holiest meal you have ever shared? Outside the Mass, that is. I asked this question the other day on Plurk & Twitter & Facebook, and I received a number