A collection of 9 posts
A CNMC challenge from a longtime listener, traditional 4th of July fare… with an innovative twist, and Mary in the Kitchen. Join us at the Catholic Foodie… Where food meets faith! Call 985-635-4974
Char joins me on the show today to recap the Greek Fest. We talk about grilling, share some feedback, and I talk Char into sharing her Tabouleh (tabouli) recipe. Dinner woes? Sarah Reinhard
We love this time of the year. Not only because it is the end of the school year, but because of Greek Fest in New Orleans. We love it. And we go every
Today we start a new series on the Catholic Foodie: practical cooking tips. Since summer is approaching, we are going to start with tips on grilling. And along those lines… I make a
It’s good to burn. Burn with passion, that is. Whatever your passion may be, it can carry you to places you’ve never dreamed. What do you love? Stamp collecting? Playing the
In my last post, I marveled at the thought of Jesus cooking breakfast for me. Wow! If you remember, Jesus was cooking fish over a fire on the shore of the Sea of
You’re not going to believe how good these things are. Really. I mean that. Whew, I’m getting hungry just thinking about them! Oysters. Those ugly little things that, once opened, yield
I found this recipe today. We have been thinking about jalapeno poppers for about a week now. Char’s godmother invited us over last week to BBQ. Poppers were an appetizer of sorts
Do certain smells ever bring you back to your childhood? Sometimes that happens to me. As a matter of fact, that happened to me Saturday evening. I fired up the grill, and I
