A collection of 3 posts
What is Halloumi Cheese? Sometimes referred to as “the cheese that grills,” Halloumi is traditionally a Cypriot cheese (from Cyprus). It is salty and dense, and it can stand up to grilling and
I can’t resist. I have to share this with you. If you subscribe to the Catholic Foodie newsletter, then you have probably already seen this. But I just couldn’t resist sharing
In this episode we briefly discuss Mardi Gras and king cakes. We also talk about an upcoming event that our family will attend. We have exciting feedback and more on the menu at
