Msgr. Christopher Nalty Reports from Rome
Another first for the Around the Table Food Show! While on pilgrimage in Rome, Msgr. Christopher Nalty joins us via phone.
Some of our conversation covered:
* Nalty’
Basil Pesto Is Super Easy to Make!
Super easy to make and ridiculously delicious, this Basil Pesto will knock your socks off! You want to impress your family and friends with your culinary
An Early Holiday Gift Idea
I’m not much for Christmas music, Christmas commercials, and the onslaught of Christmas advertising before the month of November even starts. Actually, I would prefer to celebrate
The Cooking Channel / Food Network’s Eat St. in Covington!
Eat St. is a TV series on The Cooking Channel and Food Network that explores street food.
Eat Street is a lip-smacking celebration
Hummus for Halloween? But Isn’t that “Healthy?”
I know I just posted an article bashing “healthy” Halloween snacks, and now here I am suggesting hummus as a Halloween snack or party food.
Lebanese Lentils & Rice Soup
Just a few weeks ago I shared with you a recipe for Lebanese Spinach & Lentil Soup, and here I am again talking about lentils! But they are
A Healthy Halloween?
I know it is silly, but I have received so much joy from watching these little kids in this commercial. I can’t tell you how many times I have
Kuma’s Corner and the “Sacrilicious” Burger
Early this month I received an intriguing email from Ellen Hirst of The Chicago Tribune about a hamburger in Chicago that was raising some eyebrows. She
Cajun Chicken Alfredo
I threw this recipe together just the other evening. We wanted something quick and delicious, and we only had a few ingredients on hand. We were still recuperating from our
Modern Day Alchemy: A Chef’s Perspective on the Sweet Science of Creole Cooking
In the September / October issue of Louisiana Kitchen & Culture magazine, Chef Anthony Scanio of Emeril’s Delmonico shared
Making Pizza Dough with Beer
I love pizza. That’s no secret. As a matter of fact, pizza has it’s very own tab (to the far right) on the secondary navigation menu
A Traditional Middle Eastern Lentil Soup
Fall is here. It still doesn’t really feel like it here in south Louisiana, but fall is here nonetheless. With the advent of fall and football