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Where Food Meets Faith

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  • Main Dishes
    • Beef
    • Chicken
    • Pork
    • Seafood
      • Crawfish
      • Fish
      • Oysters
      • Shrimp
    • Vegetarian
  • Appetizers
  • Sides
  • Salads
  • Soups
  • Drinks
  • Desserts
  • Cuisines
    • African
    • Asian
    • Cajun
    • Creole
    • Indian
    • Italian
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  • Seasons
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      • Meatless Meals
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Seafood

You are here: Home / Archives for Recipes / Main Dishes / Seafood
Crawfish Bread

Emeril’s Crawfish Bread for Jazz Fest

The New Orleans Jazz & Heritage Festival Kicks Off Tomorrow The 45th Annual New Orleans Jazz & Heritage Festival starts tomorrow and runs for two consecutive weekends. Jazz Fest is the preeminent spring fun-in-the-sun event, and it features a lot more than just music. The music is incredible, of course, with lots of variety. It’s …

Chef John Besh - Pasta Milanese Recipe

Pasta Milanese by Chef John Besh

Pasta Milanese for a Friday Meatless Meal in Lent There is only one week left in Lent, which makes tomorrow is our last Friday of abstinence from meat. Next Friday is Good Friday, which is a day of fasting and abstinence. A couple of weeks ago, we celebrated one of my favorite feasts: the Solemnity …

Pescado al Horno for CRS Rice Bowl

Pescado al Horno for #NoMeat Fridays in #Lent

Pescado al Horno: Traditional Dish of the Philippines This week’s meatless #recipe recommendation from CRS Rice Bowl hits close to home for me. Not only is my friend and fellow Catholic foodie Fr. Leo Patalinghug cooking this very recipe in the video below (he is also a filipino!), but this recipe involves fish! I have …

Pasta al Tonno e Pomodoro

Pasta al Tonno e Pomodoro for St. Joseph’s Day

I Bet You Didn’t Know that St. Joseph Is Italian 😉 Obviously, that’s a joke, right. I mean, St. Joseph was a Jew, a descendant of King David. So, why the joke? St. Joseph is credited with saving Sicily from a dreadful famine in the Middle Ages. Each year since then, the Sicilian people have …

Oven-Baked Salmon

Oven-Baked Salmon

Quick & Easy: It Doesn’t Get Any Easier Than Baked Salmon Not even sushi is as quick and easy as this oven-baked salmon recipe. You can prep the salmon in just a couple of minutes, and it only needs to cook for a short time. While the salmon is baking, you can throw together a …

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About The Catholic Foodie

Jeff Young, perhaps better known as The Catholic Foodie, is an author, blogger, radio host and podcaster. He is the founder and producer of The Catholic Foodie blog and podcast where he provides "Catholic culinary inspiration to help you grow in faith around the table." Jeff hosts a daily radio show – The Catholic Foodie Show – on BreadboxMedia.com, and he co-hosts the Around the Table Food Show on Catholic Community Radio 690AM (New Orleans) and 1380AM (Baton Rouge). Jeff is a monthly contributor to CatholicMom.com and a contributing author of Word by Word: Slowing Down with the Hail Mary, published by Ave Maria Press. Jeff is also a contributing author of The Catholic Mom's Prayer Companion: A Book of Daily Reflections by Ave Maria Press. Jeff Young is a proud member of the elite Catholic Speakers Organization, CMG Booking. Jeff has spoken on topics ranging from "growing in faith around the table" to "using social media in the New Evangelization." Jeff's first book, Around the Table with The Catholic Foodie: Middle Eastern Cuisine, published by Liguori Publications is now available. With 78 recipes and stories of faith and family (including his travels to the Holy Land), the book is sure to inspire you to get into the kitchen and to gather your family around the table. The book is available on Amazon.com, Liguori.org, and wherever good Catholic books are sold. Read More…