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The Catholic Foodie

Where Food Meets Faith

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  • Home
  • Blog
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  • Recipes
  • About
  • Speaking
  • Contact
  • Main Dishes
    • Beef
    • Chicken
    • Pork
    • Seafood
      • Crawfish
      • Fish
      • Oysters
      • Shrimp
    • Vegetarian
  • Appetizers
  • Sides
  • Salads
  • Soups
  • Drinks
  • Desserts
  • Cuisines
    • African
    • Asian
    • Cajun
    • Creole
    • Indian
    • Italian
    • Mediterranean
    • Mexican
    • Middle Eastern
  • Seasons
    • Christmas
    • Easter
    • Lent
      • Meatless Meals
    • Thanksgiving
  • Pizza
Grilled Lamb Chops

Main Dishes

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Crawfish Etouffee

Crawfish Etouffee in the Christmas Season

We are still in the Christmas Season, folks, and today we continue our #12DaysofChristmas #recipes with Crawfish Étouffée. Yes, I missed a few days of recipe-sharing during the #12DaysofChristmas #recipes. Life, you know. Sometimes it gets in the way of our best-made plans. The Christmas Season doesn’t officially end until the feast of the Baptism …

Cabbage Rolls

Lamb-Stuffed Cabbage Rolls

Today is New Year’s Day… So Happy New Year! No matter how hard I try each year to cook something different, Lamb-stuffed Cabbage Rolls always seem to end up on our table. It’s a good thing we love them. I used to not be able to say that. I hated cabbage growing up, and I …

Seafood Gumbo

Seafood Gumbo: A Favorite Christmas Tradition?

It’s Christmas Eve and I have only a few hours to plan tomorrow’s feast. That might seem like an easy task, but it’s not. Our Christmas Day tradition for the last several years involves me making a traditional Seafood Gumbo. You have to understand that Christmas Day is usually the only day of the year …

The Oyster Bed

Around the Table with Tommy Waller and The Oyster Bed

http://traffic.libsyn.com/aroundthetable/ATT2014-46-11-Tommy_Waller_Oyster_Bed.mp3Podcast: Play in new window | Download A couple of weeks ago, Tommy Waller joined us around the table to talk about oysters and a new product he and his brother Adam created called The Oyster Bed. Oysters are a treasured seafood delicacy here in south Louisiana, and they are featured in many family holiday …

Lamb and Tomato Stew with Crispy Potatoes

Lamb and Tomato Stew with Crispy Potatoes

Last February I led the first Food Meets Faith pilgrimage to the Holy Land. We were there for 11 days. We spent the first 4 days in the northern region around Nazareth, and the remainder of the trip we stayed in Jerusalem and traveled during the day to sacred spots either in the city or …

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About The Catholic Foodie

Jeff Young, perhaps better known as The Catholic Foodie, is an author, blogger, radio host and podcaster. He is the founder and producer of The Catholic Foodie blog and podcast where he provides "Catholic culinary inspiration to help you grow in faith around the table." Jeff hosts a daily radio show – The Catholic Foodie Show – on BreadboxMedia.com, and he co-hosts the Around the Table Food Show on Catholic Community Radio 690AM (New Orleans) and 1380AM (Baton Rouge). Jeff is a monthly contributor to CatholicMom.com and a contributing author of Word by Word: Slowing Down with the Hail Mary, published by Ave Maria Press. Jeff is also a contributing author of The Catholic Mom's Prayer Companion: A Book of Daily Reflections by Ave Maria Press. Jeff Young is a proud member of the elite Catholic Speakers Organization, CMG Booking. Jeff has spoken on topics ranging from "growing in faith around the table" to "using social media in the New Evangelization." Jeff's first book, Around the Table with The Catholic Foodie: Middle Eastern Cuisine, published by Liguori Publications is now available. With 78 recipes and stories of faith and family (including his travels to the Holy Land), the book is sure to inspire you to get into the kitchen and to gather your family around the table. The book is available on Amazon.com, Liguori.org, and wherever good Catholic books are sold. Read More…

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