In this episode of The Catholic Foodie Show I announce the new daily show themes, and I explain what exactly I mean by Wash Day Wonders. I share my recipe for the New Orleans classic dish of Red Beans and Rice, give a shout out to my newly-minted Eagle Scout son Christopher, and reflect briefly on the amazing love that Jesus has for St. Martha. All this and more on The Catholic Foodie Show!
If you want to read the article on St. Martha that I referred to in to the show, just click here: http://catholicfoodie.com/st-martha-patron-saint-of-cooks
If you have questions, suggestions, or just want to share what’s on going on in your kitchen, let me know! I would love to hear from you. You can call the feedback line at 985-635-4974 and leave a message for the show!
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