restaurants

A collection of 8 posts

Nov 19, 2021

Gravy Runs Through It: Brett Anderson’s New Orleans

Gravy Runs Through It: Brett Anderson’s New Orleans

On Tuesday night, New Orleans journalist Brett Anderson presented the fall lecture [https://www.loyno.edu/events/nov-16-2021_gravy-runs-through-it-mystique-mistakes-magic-new-orleans-restaurants-0] for the College of Nursing and Health at Loyola University New Orleans. The college

Apr 12, 2011

CF112 – Po-boys & Penance

CF112 – Po-boys & Penance

History of the po-boy, Catholic Foodie’s Top 5 Types of Po-Boys & the Top 5 Po-Boy Establishments between New Orleans & Baton Rouge. Shout-outs to Dianna Kennedy (and CatholicMothersOnline.com), Craig Poirier,

Jul 5, 2010

CF78 – Bon Appetit, Y’all!

CF78 – Bon Appetit, Y’all!

On episode 78… Bon Appetit magazine – 2 articles that really stood out for me in the July issue. Is Yelp (& other social networks) hurting restaurants? Top 10 best new burger spots, including

Jul 4, 2010

Is Yelp helping or hurting restaurants?

Is Yelp helping or hurting restaurants?

Just the other day I was reading through my favorite foodie magazine, Bon Appetit [http://www.bonappetit.com/]. I came across an article that jumped out at me. Why? Because it not only

Jul 7, 2009

Leah Chase on Creole Cooking

Leah Chase on Creole Cooking

Judy Walker, food editor for the Times-Picayune (and co-author of Cooking Up a Storm: Recipes Lost and Found in the Times-Picayune of New Orleans) interviews Leah Chase in her kitchen at Dooky Chase